Description
COMPOSITON
Lamb 50% (including Freshly Prepared Lamb 30%, Dried Lamb 18% & Lamb Stock 2%), Sweet Potato (23%), Peas (9%), Pea Protein, Potato, Linseed, Beet Pulp, Omega 3 Supplement, Minerals, Mint (0.2%), Fructooligosaccharides (FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24 mg/kg)
ANALYTICAL CONSTITUENTS
Crude Protein . . . . . . . . . . . . . . . 26%
Crude Fat . . . . . . . . . . . . . . . . . . . . 14%
Crude Fibre . . . . . . . . . . . . . . . . . . 3 %
Crude Ash . . . . . . . . . . . . . . . . . . . . 10%
Moisture . . . . . . . . . . . . . . . . . . . . . . 8 %
N F E . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39%
Metabolisable Energy … 364 kcal/100g
Omega 6 Fatty Acids . . . . 1.6%
Omega 3 Fatty Acids . . . . 1.4%
Calcium . . . . . . . . . . . . . . . . . . . . . . . 2 %
Phosphorus . . . . . . . . . . . . . . . . . . . .1.2%